Chinese Food
All Recipes
Making delicious pineapple bag at home
I've always loved pineapple bags. I don't know if it's because I first touched the west point. I still like the unique taste of pineapple bags. Before baking, I would go to the Western bakery to buy some cakes. Pineapple bag is one of the first ... ...
Old steamed bread
I like the old taste of steamed bread with alkali noodles
[Zha Cai nuomi pancake] - Wujiang Zha CAI
It seems that mustard tuber is the God of food. It's suitable for me. Why use glutinous rice here? Because it's convenient. It's ready to eat. If it's made of ordinary flour, you have to go through a long wait for fermentation relaxation. When y... ...
Butter croissant
It's a kind of bread I like very much. There will be additives when I buy it outside. It's the most reassuring thing to make by myself.
Old Beijing meat cage
In the cold winter, I miss the meat cage my mother made. With my salted vegetables and a bowl of congee with sticks. It's a warm dinner. I've done it myself tonight. Enough meat, thin flour. It's really appetizing.
[the most delicious fresh meat moon cake with pickled mustard in history] - Wujiang pickled mustard
I've made a lot of pickled fresh meat moon cakes. There are various versions of vegetable oil, butter and lard. It's found that pickled mustard itself plays a decisive role in the taste of the middle point. Most of the pickled mustard on the mar... ...
Fermentation method of vegetarian corn steamed bread
The modern people like corn. But in winter, they can only eat it out of the refrigerator. It's better to eat corn flour. It's not good in steamed bread. It's the slogan that we should eat more roughage in today's society. Make more on weekends. ... ...
Matcha cake roll
Since the little girl went to primary school, she has a headache about what breakfast she prepares every morning. She has never been worried about breakfast since she learned to bake. The most common thing is bread with soy milk cake with soy mi... ...
Egg and carrot dumplings
I've been talking about vegetarian dumplings for the past few days. This vegetarian dumpling is made of his super favorite egg, fungus and carrot. And all three are indispensable.
Fried dried fruit in Northeast China
The post-80s children in Northeast China have had this delicious snack during the Spring Festival and at the banquet.
A delicious spring cake
When I was a child, I liked spring cakes with mixed vegetables. Some eggs, shallots, bean paste and delicious food. Later, when I worked, I often went to the spring cake shop along the South River to eat his spring cakes with pig elbows. Now I l... ...
Original flavor
It's for our class. The bread is small and soft. One child can eat three. I like eating very much. I can't stop praising you. The taste is light. It is suitable for families with babies. Because children should not eat food with excessive taste-
Cabbage, egg, shrimp, corn and vegetable
This recipe doesn't have much fragrance. It just gives us the small comfort that we can't get used to, such as fine grains, spicy and spicy food, etc? I don't know if this metaphor is too much.
Chives and soda biscuits
When I was little, I hated eating onions, ginger and garlic. But when I grew up, I fell in love with these tastes. Like to eat butter garlic brick, like jujube and ginger soup. Also like this scallion biscuit. Although the production process is ... ...
Cinnamon and blueberry rolls
Cinnamon has a unique fragrance. Some friends don't like it because of its strong flavor, but I love it very much. Cinnamon and cinnamon are different in aroma, taste and cross-section. Cinnamon has a strong aroma, sweet and pungent taste. There... ...
Steamed bun with leek and egg
It's more common to have leek and egg stuffed bun. I shouldn't have sent out a new recipe. But my friends need an easy step. I still use the main ingredients according to the volume to make it easy to follow the cat and draw the tiger to practic... ...
Zero failure pan fried pork stuffing with fennel
I made pot stickers two days ago, which was quite successful. So I had the idea and confidence to try the water fried bag. I did my homework. I summed up the details of success and failure. I made three pots in all. I failed one pot. I succeeded... ...
